Best Spring Desserts for 2019

It’s time to have some fun and break out everything pastel for April, including desserts. With spring holidays and family gatherings coming up you’ll want to surprise your guests with some pretty and bright desserts. Fresh fruits and berries are ideal for spring desserts, along with a splash of lemon. Carrot cakes will be voted most popular and luckily we have three variations for you to choose from. Cheese cakes will be a close second and never discount those pastel M&Ms. Let’s check out the best of the best for 2019…

• Raspberry Lemon Bars – Delish combo of a graham cracker crust and a creamy lemon berry topping.
• Speckled Malted Coconut Cake – Looks like a robin egg and takes like sweet coconut, perfect for spring.
• Carrot Cupcakes with Honey Cream Cheese – Try these adorable cupcakes instead of a traditional carrot cake this year.
• Sour Cream Vanilla Poundcake with Rhubarb Compote – A dense cake with a creamy sweet rhubarb topping.
• No-Bake Strawberry Cheesecake – Pretty in pink cheesecake with no baking needed.
• Raspberry Tiramisu – A spring version of the classic dessert.
• Lemon Poppy Seed Bread – Slightly sweet bread with a super sweet icing on top.
• Carrot Cake Poke Cake – This traditional cake is sure to be a crowd pleaser during spring.
• Carrot Cake Truffles – Try something new with this cake-candy combo.
• Spring Confetti Bars – You won’t be able to stop eating these pretty pastel M&M bars.